Baked Goods / Bars & Breads
It’s usually right around this time of the year, when I start to really feel the days getting shorter and the end of summer feels imminent, that I start to crave all the fruits of the season all over again. Every berry feels extra special and the peaches, so much sweeter. This is the time to start to throw all the summer fruits into all the things, my friends.
It's hard to believe that it's been so long. The last time I was here, the year was ending. And now here we are halfway through the new year. Needless to say, we've got lots to catch up on, so please, let's keep the conversation going, 'cause it's official, I'm back in the blogosphere!
As always, my time on Maui has gone by too quickly. Whenever this happens, I always sit and think, where did it all go--my time? So here's what I did and where it went... I spent a fair amount of time at my parent's house, flipping through my mom's old cookbooks.
I'm probably the last person to board the podcast train, but now that I'm on it, I don't know what I life was before hopping on. I love getting lost in the stories while I'm in the kitchen cooking or on a walk outside with Vienna. I'm a total podcast newbie...
There's a place in Echo Park called Winsome that sells the most epic matcha conchas. They are so light and fluffy and perfectly matcha-y and I dream about them. They're so good, Munchies devoted an article to them. A few blocks down the street from me...
Moses has been out of town all week, so Vienna and I have been laying low. Don't worry, we're ok. We've been eating lots of eggs with rice, edamame, broccoli, oatmeal, and pizza. Kinda sounds weird now that I've said it out loud, but this is comfort food kind of week at its finest.
I feel like I've been trying to recover from my birthday hangover for the past four days. And what's worse is that I only had five cocktails over the course of two days , a dark chocolate lilikoi birthday cupcake made by Lily, and some butter beer (non-alcoholic)...
Festive update: we strung up some lights and added the mini wreath I made with Lily and Adrianna the other night at Rolling Greens to the mix! I've been "polluting" as Moses puts it, the new Google Home Moses got for his birthday from my mom like it's my job.
Rolled in a signature cinnamon-sugar coating, these moist and fluffy apple cider muffins are sure to become a new family favorite. Fall and apples go hand in hand and apple cider is definitely one of the coziest fall treats. You are probably quite familiar with apple cider donuts;