In my debut cookbook Aloha Kitchen: Recipes from Hawai‘i, I share 85 fresh and sunny recipes that reflect the major cultures that have influenced local Hawai‘i food over time: Native Hawaiian, Chinese, Japanese, Portuguese, Korean, Filipino, and Western.

Available at all major bookstores.
Order now!

If you’re interested in selling my cookbook at your shop, please send an email to aloha@fixfeastflair